Transition Brockville archive

Taxonomy : Mediterranean (2)

Mediterranean

Welcome to Buell Street Bistro, where modern Canadian Cuisine with a Mediterranean flair is represented in fresh seasonal interpretations by Executive Chef Marc Hardy and his team.

We use premium quality fresh ingredients and make every order a la minute. Great care is taken to accommodate all food allergies and dietary needs.

Whether it is a casual get together in the courtyard garden patio or the celebration of an important date in one of our three unique dining rooms, the Buell Street Bistro promises a truly remarkable dining experience.

27 Buell Street, Brockville, ON, K6V 4Y1
613-345-2623

A Taste of Italy Our main floor dining room is casual, yet elegant. It includes a sunroom that overlooks Buell’s Creek and park land. The menu focuses on freshly made Italian entrees using premium quality ingredients. Fresh fish, rack of lamb, fresh cut New York striploin are also featured on our menu.

The Grindstone Tapas Lounge As in the Mediterranean diet where it is common to share smaller plates with others while enjoying unique beverages, we present our version of “tapas” that we believe will have you asking for more!

Rafters The room by its beautiful open design, lends itself to many different functions, from board meetings, to weddings to Christmas parties. The function coordinator works with guests to accommodate their menus choices, table arrangements and decorating schedule.

123 Water Street West, Brockville, ON, K6V 3M1
613-345-7098

The Transition Framework

What the Transition movement does incredibly well is small-scale experiments which are practical, which resonate with local people, which look as if they’re doable, and that can engage people at a practical and meaningful level. It connects up the big issues and the local issues and shows you that change can happen at a local level.

— Julian Dobson, 21 Stories of Transition
TB Projects

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