Tips for buying kitchen staples in bulk

Categories: How To
Published on: August 1, 2016

Mother Earth News / Eric Reuter / 14 July 2016

bulk food useBuying certain foods in bulk is a great way to save money, packaging, and shopping time, while opening up new opportunities to support good farmers. We raise much of our own food on our homestead farm, but still need to source kitchen staples like flour, sugar, salt, dried pasta, and nuts from the outside world.

Buying these items in bulk has allowed us to virtually eliminate normal shopping trips, reduce packaging waste, and ensure that more of our food dollars to go farmers instead of middlemen. While the bulk bins at many grocery stores are a good start, in this context we’re talking about direct-ordering large quantities of single items rather than choosing a few pounds from a store bin.

Here are some tips and considerations for buying and handling bulk foods in a homestead setting.

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